There is something undeniably captivating about the combination of ripe strawberries and warm, gentle heat from peppers. This sweet and spicy strawberry pepper spread delivers a vibrant balance of flavors—bright, fruity sweetness layered with subtle warmth that builds with each bite. The result is a ruby-red preserve that feels both familiar and delightfully unexpected.
The strawberries provide a natural juiciness that simmers down into a lush, glossy base, while bell peppers contribute a soft, mellow sweetness. Jalapeños or serranos introduce a lively kick that never dominates, instead rounding out the spread with a nuanced heat. As the mixture simmers, everything melds beautifully, transforming into a versatile condiment that works across sweet and savory dishes alike.
This spread is wonderfully adaptable. You can keep it chunky for texture or mash it into a smoother jam. It pairs effortlessly with breakfast pastries, enriches cheese boards, and adds an elegant touch when brushed onto roasted chicken or grilled pork. A small splash of balsamic vinegar at the end deepens the strawberry flavor, giving it a gourmet finish that enhances its natural sweetness.
Because the recipe comes together in under thirty minutes, it’s an easy way to elevate everyday meals. The bright color, the aroma of simmering fruit, and the gentle spice all combine to create a spread that feels handcrafted and special, yet simple enough for any home cook to prepare.
ADVERTISEMENT
Keep a jar in the refrigerator for spontaneous uses—on toast, folded into yogurt, melted into glazes, or served alongside soft cheeses. Its versatility and vivid flavor make it a kitchen staple you’ll find yourself returning to again and again.
Servings: 1½–2 cups
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Ingredients
• 2 cups fresh strawberries, diced
• 1–2 red bell peppers, finely diced
• 1–2 jalapeños or serranos, minced
• 1 cup sugar
• 2 tbsp honey
• 2 tbsp lemon juice
• ½ cup water
• Pinch of salt
Instructions:
See Next Page =>
