California Turkey Club Wraps are fresh, satisfying, and packed with classic flavors that never disappoint. These wraps combine tender turkey, crispy bacon, creamy avocado, and crisp vegetables for a balanced meal that feels both hearty and light.
What makes these wraps shine is the contrast of textures. The smoky crunch of bacon pairs perfectly with smooth avocado and juicy tomato, while melted provolone or Swiss cheese adds just enough richness to tie everything together. Wrapped in a soft flour tortilla, every bite is flavorful and filling.
They come together quickly, making them ideal for busy lunches, casual dinners, or even meal prep. You can enjoy them as-is for a cool, fresh bite, or lightly toast them for a warm, lightly crisp exterior that takes them to the next level.
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These wraps are endlessly customizable and always crowd-pleasing, delivering that classic California-inspired freshness in under 20 minutes.
Servings and timing:
Servings: 4 wraps
Prep time: 10 minutes
Cook time: 5 minutes
Total time: 15 minutes
Ingredients
- 4 large flour tortillas
- 12 slices deli turkey breast
- 8 slices cooked bacon
- 1 ripe avocado, sliced
- 1 cup shredded lettuce
- 1 medium tomato, sliced
- 4 slices provolone or Swiss cheese
- 1/4 cup mayonnaise
- 1 teaspoon Dijon mustard, optional
- Salt and black pepper, to taste
- Butter or oil, for toasting wraps (optional)
Instructions:
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