Ritz Cracker Chicken Casserole is everything you want in a cozy, family-friendly dinner: creamy, savory, and topped with an irresistible buttery crunch. This classic-style bake comes together with simple pantry ingredients yet delivers rich, comforting flavor that feels like pure home cooking. Tender shredded chicken gets folded into a velvety sauce, then baked until the top turns golden and crisp — the kind of dish that vanishes fast at any table.
What makes this casserole so appealing is its balance of textures. The filling is warm and creamy thanks to the combination of sour cream, cheddar, and cream of chicken soup, giving each bite a perfectly seasoned richness. Meanwhile, the Ritz cracker topping adds a buttery layer that contrasts beautifully with the smooth interior. It’s this combination that keeps the dish nostalgic and deeply satisfying.
This recipe is wonderfully adaptable, making it perfect for busy nights or feeding a crowd. You can use rotisserie chicken for convenience, adjust the seasonings to taste, or add vegetables or pasta to stretch the meal. Despite its simplicity, the casserole tastes indulgent and comforting — ideal for a cozy dinner, potluck contribution, or a make-ahead meal that reheats beautifully.
ADVERTISEMENT
Whether you serve it alongside a crisp salad, steamed veggies, or buttery rolls, Ritz Cracker Chicken Casserole brings warm, familiar comfort to any dinner table. It’s easy to prepare, impossible to resist, and always a crowd-pleasing favorite.
Servings: 6
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Ingredients
- 3 cups cooked shredded chicken
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- 1 sleeve Ritz crackers, crushed
- 4 tbsp melted butter
- Optional garnish: parsley
Instructions:
See Next Page =>
