Donna G. 
New Mexico Green Chile with Pork is the kind of dish that fills your kitchen with the unmistakable aroma of roasted chiles and slow-simmered comfort. This stew is bold, earthy, and richly layered — a true celebration of Hatch green chiles and the deep, savory flavor they bring. Tender chunks of pork simmer gently with … Read more
This Mexican Street Corn Coleslaw brings together everything you love about classic elote and traditional coleslaw — the crunch, the creaminess, the zesty heat — all in one vibrant, irresistible bowl. It’s refreshing yet bold, with layers of flavor from smoky spices, tangy lime, crisp cabbage, and sweet bursts of corn. Every bite feels bright … Read more
This Green Chili Stew with Pinto Beans is a hearty, comforting bowl of Southwestern goodness — packed with tender beans, bold green chiles, and savory ground beef simmered together until the flavors meld beautifully. It’s the kind of dish that warms you from the inside out, delivering layers of heat, richness, and homestyle comfort in … Read more
New Mexico Style Stacked Red Enchiladas bring together everything that makes Southwestern comfort food unforgettable: silky red chile, tender tortillas, savory beef, and plenty of melty cheese. Instead of rolling enchiladas, this classic New Mexican method layers the ingredients into hearty stacks — each one drenched in deep, earthy red chile sauce. The result is … Read more
These Ground Beef Cheesy Quesadillas deliver everything you love about a hearty, comforting meal — golden, crispy tortillas filled with seasoned beef and layers of perfectly melted cheese. They’re quick to prepare, deeply satisfying, and ideal for busy weeknights or a fun weekend lunch. Each bite is loaded with savory flavor and gooey richness, making … Read more
Abuelita’s Christmas Meltaways are the kind of tender, buttery cookies that make the whole holiday season feel warmer. Inspired by traditional polvorones, these meltaways are delicately sweet, lightly spiced, and so soft they practically dissolve on your tongue. With their snowy powdered-sugar finish and nostalgic aroma, they capture the essence of homemade holiday baking — … Read more
These Mexican Spice Holiday Cookies capture the warmth, aroma, and coziness of a festive kitchen in December. With flavors inspired by traditional Mexican ingredients — piloncillo, cinnamon, clove, and just the slightest hint of chili — they offer a comforting blend of sweetness and gentle heat. Each bite brings layers of spice that feel nostalgic … Read more
These Cinnamon Sugar Polvorón Cookies bring all the cozy warmth of the holidays into a single melt-in-your-mouth bite. Inspired by traditional Mexican shortbread, these cookies are tender, crumbly, and delicately sweet — the kind of treat that practically dissolves the moment it touches your tongue. With their snowy cinnamon-sugar coating and soft buttery texture, they’re … Read more
Red Chile Beef Enchiladas are a comforting New Mexico classic — hearty, deeply flavorful, and drenched in silky red chile sauce. Each enchilada is rolled in softened corn tortillas, filled with seasoned beef and melty cheese, then smothered in more bold red chile before being heated to bubbling perfection. It’s the kind of cozy, saucy … Read more
Christmas Cranberry Dijon Pretzel Bites are the perfect blend of sweet, tangy, buttery holiday magic. These irresistible little morsels take soft pretzel nuggets and transform them into glossy, sticky, flavor-packed bites that vanish almost as soon as they hit the tray. The combination of whole cranberry sauce, Dijon mustard, and honey delivers a beautifully balanced … Read more