There are certain recipes that feel like home the moment they come out of the oven, and this is one of them. Dolly Parton’s 5-Ingredient Casserole is the kind of dish you bring to family gatherings, potlucks, or cozy Sunday dinners when comfort is the goal and simplicity is the secret.
Rooted in classic Southern cooking, this casserole combines creamy, cheesy goodness with a buttery crunch on top. It’s unfussy, reliable, and deeply satisfying—exactly the type of recipe that has been passed down, scribbled on recipe cards, and made again and again.
What makes this dish so special is how effortlessly it comes together. With just a handful of pantry staples, you get a casserole that tastes like it took far more time and effort than it actually did. It’s perfect for busy weeknights, holiday tables, or whenever you want something warm and filling.
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This recipe is also wonderfully versatile. You can serve it as a hearty side dish or bulk it up into a main course with simple additions. Either way, it delivers rich flavor and comforting texture in every bite.
Servings and timing:
This recipe yields 6–8 servings. Prep time is about 10 minutes, cook time is 30–35 minutes, for a total time of approximately 45 minutes.
Ingredients
- 1 bag frozen hash browns (about 32 oz), thawed
- 1 can cream of chicken soup
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 2 cups crushed cornflakes or potato chips
- 4 tablespoons butter, melted
Instructions:
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